The moment I took the first bite of these crispy Air Fryer French Toast Sticks, I felt like I’d discovered a hidden gem in the breakfast world. Lightly coated with cinnamon sugar, these delightful sticks transform a classic comfort food into a modern, quick breakfast solution. Perfect for busy mornings or a sweet snack, this recipe offers a hassle-free way to enjoy something special without sacrificing time or flavor. Not only are they incredibly easy to prepare, but they can also be made in batches and frozen for future indulgences. Who wouldn’t want a warm, crispy treat awaiting them on a chilly morning? Curious about how to whip up this scrumptious delight? Let’s get cooking!
Why are Air Fryer French Toast Sticks amazing?
Quick and Easy: This recipe takes mere minutes to prepare, making it an ideal option for those with busy mornings.
Deliciously Versatile: Use brioche or Texas toast for a richer treat, or switch things up with whole-grain or gluten-free bread to suit your preferences.
Crispy Perfection: The air fryer ensures a delightful crunch on the outside while keeping the inside soft, creating a texture you won’t forget.
Make-Ahead Option: Cook a batch and freeze them for quick breakfasts anytime you crave a delicious snack! Simply reheat and enjoy.
Crowd-Pleasing Flavor: Sweetened with cinnamon sugar, these sticks are not just breakfast; they’re a delightful treat for anyone who’s tired of fast food. Want more breakfast inspiration? Try my delightful Pumpkin French Toast for a seasonal twist!
Air Fryer French Toast Sticks Ingredients
For the Sticks
• Brioche or Texas Toast (4 slices) – The key ingredient for a soft and flavorful result; feel free to substitute with whole-grain or gluten-free bread for dietary needs.
• Eggs (2) – Provides essential structure and richness; make sure to beat them well for an even coating.
• Milk (⅓ cup) – Adds moisture and creaminess; use dairy-free milk for a lactose-free option.
• Vanilla Extract (½ teaspoon) – Enhances flavor depth; can be omitted for simplicity without sacrificing taste.
For the Cinnamon Sugar Coating
• Sugar (¼ cup) – Balances the sweetness in your Air Fryer French Toast Sticks; brown sugar can offer a richer flavor alternative.
• Cinnamon (1 teaspoon) – An essential for that classic taste; consider adding pumpkin spice for a seasonal twist.
Be ready to enjoy the sweet, crispy bliss of these Air Fryer French Toast Sticks!
Step‑by‑Step Instructions for Air Fryer French Toast Sticks
Step 1: Prepare the Bread
Start by slicing your brioche or Texas toast into thirds, creating stick-like shapes. This allows for even cooking and a delightful texture in your Air Fryer French Toast Sticks. Lay the slices out on a clean surface while you prep the egg mixture.
Step 2: Whisk the Egg Mixture
In a medium-sized bowl, whisk together the eggs, milk, and vanilla extract until smooth and well combined. This mixture provides the perfect custardy coating for your bread. Ensure the eggs are beaten thoroughly to avoid any clumps as you dip your slices.
Step 3: Mix the Cinnamon Sugar
On a separate plate, mix together the sugar and cinnamon until evenly blended. This will create a deliciously sweet topping for your Air Fryer French Toast Sticks, enhancing their flavor. Set the plate aside as you’ll need it shortly for coating.
Step 4: Dip the Bread
Briefly dip each slice of bread into the egg mixture, ensuring both sides are coated but avoiding soaking them completely. This step is crucial for achieving the perfect balance of crispy outside and soft inside in your Air Fryer French Toast Sticks. Allow any excess to drip off before proceeding.
Step 5: Coat with Cinnamon Sugar
After dipping, either sprinkle the cinnamon-sugar mixture onto each side of the bread or dip it for a more substantial coating. This adds a delightful crunch to your Air Fryer French Toast Sticks. Make sure each stick is evenly coated for maximum flavor.
Step 6: Arrange in the Air Fryer
Place the coated sticks in the air fryer basket in a single layer, ensuring there’s space between each stick for proper airflow. Overcrowding the basket can lead to uneven cooking, so cook in batches if necessary. Preheat your air fryer if needed, depending on your model.
Step 7: Air Fry
Set your air fryer to 350°F (175°C) and cook the French toast sticks for 6-8 minutes or until they are golden brown and crispy. There’s no need to flip them, as the air fryer will cook them evenly on all sides. Keep an eye on them in the last couple of minutes to achieve your preferred level of crispiness.
Step 8: Serve and Enjoy
Once cooked, carefully remove the Air Fryer French Toast Sticks and serve them warm. Pair with maple syrup, powdered sugar, or fresh fruit for extra indulgence. These delightful sticks are perfect for breakfast or any sweet treat craving, so enjoy them while they’re hot!
How to Store and Freeze Air Fryer French Toast Sticks
Fridge: Store cooked Air Fryer French Toast Sticks in an airtight container for up to 3 days. Reheat them in the air fryer for about 3-4 minutes to restore crispiness.
Freezer: For longer storage, freeze the sticks in a single layer on a baking sheet, then transfer to a freezer bag for up to 2 months.
Reheating: To enjoy frozen Air Fryer French Toast Sticks, reheat in the air fryer at 350°F (175°C) for 6-8 minutes until heated through and crispy.
Make-Ahead Tip: Batch-cook and freeze your Air Fryer French Toast Sticks to have them ready for quick breakfasts or snacks anytime!
Air Fryer French Toast Sticks Variations
Feel free to add your personal touch to these delightful sticks and make them your own!
- Gluten-Free: Substitute with gluten-free bread to cater to a gluten-sensitive diet without compromising taste.
- Dairy-Free: Use almond or oat milk in place of regular milk for a lactose-free option that everyone can enjoy.
- Chocolate Chip: Fold in mini chocolate chips for a sweet surprise inside, turning breakfast into a delightful dessert.
- Pumpkin Spice: Add pumpkin pie spice or cinnamon for that cozy fall flavor. It will warm your mornings in the best way.
- Nutty Twist: Incorporate chopped nuts, like pecans or walnuts, into the sugar coating for added crunch and flavor.
- Savory Option: For a twist, use savory seasonings like garlic powder and Parmesan, making for unique cheesy sticks that will surprise everyone.
- Fruit-Infused: Spread a layer of your favorite fruit preserves or fresh fruit between sticks before air frying to introduce a fruity burst of flavor.
- Berry Topping: Top the finished sticks with fresh berries and a drizzle of honey or warm maple syrup for an extra special brunch treat.
These variations not only keep the recipe exciting but also allow you to cater to everyone’s tastes. If you’re looking for more scrumptious breakfast ideas, consider making some delightful Pumpkin French Toast or enhancing your mornings with the scrumptious taste of chocolate goodness!
Make Ahead Options
These Air Fryer French Toast Sticks are perfect for busy home cooks looking to save time without sacrificing flavor! You can prepare the egg mixture (eggs, milk, vanilla) up to 24 hours in advance, storing it in an airtight container in the refrigerator. Additionally, you can slice the brioche or Texas toast ahead of time and keep it wrapped tightly to prevent it from drying out. When you’re ready to serve, simply dip the slices in the egg mixture, coat with cinnamon sugar, and air fry them fresh for a crispy, golden breakfast treat. With this method, you’ll enjoy homemade deliciousness in less time, straight from your air fryer!
What to Serve with Air Fryer French Toast Sticks
Indulging in warm Air Fryer French Toast Sticks invites a delicious array of pairings to enhance your breakfast experience.
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Maple Syrup: A classic companion, drizzling warm maple syrup adds a sweet, luscious touch that perfectly complements the crispy, cinnamon-coated sticks.
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Fresh Berries: Juicy strawberries or blueberries provide a refreshing burst of flavor and vibrant color, elevating your breakfast to a wholesome level.
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Whipped Cream: Light and fluffy whipped cream creates a luxurious texture that pairs beautifully with the sweet and spicy notes of French toast sticks.
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Bacon or Sausage: The savory crunch of crispy bacon or hearty sausage rounds out the meal, offering a delightful contrast to the sweet flavors.
These add-ons ensure each bite is a harmonious balance of flavors and textures! It’s all about creating a sweet and savory escape that transforms your breakfast into a feast.
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Smoothie: A cold, refreshing smoothie is a great way to add nutrients and refresh your palate; consider a banana and spinach blend for a healthy boost.
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Iced Coffee: Pair with a chilled iced coffee or your favorite latte to awaken the senses and create a delightful contrast to the warm French toast sticks.
Enjoying these additional treats alongside your Air Fryer French Toast Sticks not only heightens the experience but also warms the heart, making for a breakfast worth savoring!
Tips for the Best Air Fryer French Toast Sticks
Mind the Dip: Avoid soaking your bread in the egg mixture; a quick dip ensures a perfect balance of crispy and soft textures.
Coating Crunch: For an extra crunchy topping, dip your sticks into the cinnamon-sugar rather than just sprinkling it; it enhances flavor and texture.
Space Matters: Don’t overcrowd the air fryer basket! Proper spacing allows the air to circulate, ensuring evenly cooked Air Fryer French Toast Sticks.
Use Parchment Paper: If you’re worried about sticking, consider placing parchment in the air fryer basket for easier cleanup and perfect results.
Customize Your Flavors: Feel free to play with spices! Add ginger or nutmeg for a seasonal twist that makes these Air Fryer French Toast Sticks even more delightful.
Air Fryer French Toast Sticks Recipe FAQs
How do I choose the right bread for Air Fryer French Toast Sticks?
When selecting bread, I recommend using brioche or Texas toast for their soft texture and ability to hold the egg mixture well. If you’re looking for a healthier option, whole-grain or gluten-free bread also works wonderfully and adds unique flavor variations!
How do I store leftover Air Fryer French Toast Sticks?
Store your cooked Air Fryer French Toast Sticks in an airtight container in the refrigerator for up to 3 days. Just reheat them in the air fryer for about 3-4 minutes to regain that crispy deliciousness!
Can I freeze Air Fryer French Toast Sticks?
Absolutely! To freeze, lay the cooked sticks in a single layer on a baking sheet and place them in the freezer until solid. Then, transfer to a freezer bag for up to 2 months. For a quick breakfast, just reheat in the air fryer at 350°F (175°C) for 6-8 minutes and enjoy!
What should I do if my French toast sticks come out soggy?
If your sticks turn out soggy, it’s likely due to soaking them in the egg mixture for too long. Remember to dip quickly and ensure excess egg mixture drips off before coating with cinnamon sugar. Proper spacing in the air fryer also helps achieve that crispy finish.
Are these Air Fryer French Toast Sticks suitable for people with allergies?
You can certainly adjust the recipe for dietary needs! Use gluten-free bread for those with gluten allergies and substitute dairy milk with almond milk or oat milk for lactose intolerance. Always check ingredient labels to ensure the absence of allergens.
Can I make these Air Fryer French Toast Sticks without eggs?
Yes, you can create an egg-free version by using a substitute such as mashed banana or a mixture of ground flaxseed and water (1 tablespoon flaxseed meal with 2.5 tablespoons water, let sit for 5 minutes). This will keep the custard-like coating while catering to those avoiding eggs.
Crispy Air Fryer French Toast Sticks for Sweet Morning Bliss
Ingredients
Equipment
Method
- Start by slicing your brioche or Texas toast into thirds, creating stick-like shapes.
- In a medium-sized bowl, whisk together the eggs, milk, and vanilla extract until smooth.
- On a separate plate, mix together the sugar and cinnamon until evenly blended.
- Briefly dip each slice of bread into the egg mixture, ensuring both sides are coated.
- After dipping, either sprinkle the cinnamon-sugar mixture onto each side or dip it.
- Place the coated sticks in the air fryer basket in a single layer.
- Set the air fryer to 350°F (175°C) and cook the sticks for 6-8 minutes.
- Once cooked, carefully remove and serve warm with optional toppings.
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