Name: Air Fryer Egg and Cheese Toast
Prep time: 5 min
Cook time: 8 min
Total time: 10 min
Ingredients: 2 slices Thick Bread (Sourdough or Sandwich Bread) (Opt for thicker slices to hold the egg without getting soggy.); 2 Eggs (The star of the show, providing protein and a creamy center.); 0.5 cup Shredded Cheese (Cheddar or Mozzarella) (Adds richness and flavor.); 1 tablespoon Butter (Optional, for richness on the bread.); Salt and Pepper (Essential for enhancing the overall taste.); Fresh Parsley or Chives (Optional, for additional flavor.)

As I stood in the kitchen, the aroma of warm, toasty bread wafting through the air instantly transported me back to my childhood breakfast table. Today, I’m eager to share my go-to recipe for Air Fryer Egg and Cheese Toast—a quick breakfast that brings together crispy, buttery toast with a perfectly cooked egg nestled in the middle. In just under 10 minutes, you can whip up this delightful dish, which is not only hearty but also fully customizable to suit your palate. Whether you’re rushing to start your day or savoring a slow weekend morning, this recipe knows how to please. Plus, it’s perfect for those who prefer dairy-free options or want to experiment with flavors. What toppings will you choose to make this dish your own?

Why is This Air Fryer Toast a Must-Try?

Quick Preparation: You’ll have this delightful breakfast ready in under 10 minutes, making it perfect for busy mornings.
Customizable Flavors: Tailor your dish with various toppings like bacon bits or avocado slices for a unique twist each time.
Dairy-Free Options: Easily swap cheese with plant-based alternatives to suit vegan diets, ensuring everyone can enjoy.
Minimal Cleanup: Thanks to the air fryer, you can savor the flavors without a mountain of dishes to wash.
Experience the sheer joy of transforming simple ingredients into a gourmet breakfast that can compete with your favorite diner! Plus, for more delicious morning ideas, check out my Pumpkin French Toast or learn how to make a great Cheeseburger Soup Cozy.

Air Fryer Egg and Cheese Toast Ingredients

• Dive into a delightful breakfast with this quick, customizable recipe!

For the Toast

Thick Bread (Sourdough or Sandwich Bread) – The foundation of your toast; opt for thicker slices to hold the egg without getting soggy.

For the Filling

Eggs (2) – The star of the show, providing protein and a creamy center when cooked to perfection; feel free to use scrambled eggs for a different texture.
Shredded Cheese (1/2 cup, Cheddar or Mozzarella) – Adds richness and flavor; cheddar melts unrealistically well for that gooey experience!

For Extra Flavor

Butter (1 tablespoon, optional) – A brush of butter for richness on the bread; substitute with a plant-based option for a dairy-free delight.
Salt and Pepper – Essential for enhancing the overall taste; adjust according to your preference.
Fresh Parsley or Chives (optional) – Brightens up the dish and adds a fresh, herbaceous note.

Unleash your creativity with this Air Fryer Egg and Cheese Toast, ready to cater to your taste buds and dietary needs!

Step‑by‑Step Instructions for Air Fryer Egg and Cheese Toast

Step 1: Preheat the Air Fryer
Begin by preheating your air fryer to 375°F (190°C). This ensures a perfectly crispy exterior and perfectly cooked egg when you place your Air Fryer Egg and Cheese Toast inside. The preheating process usually takes about 3-5 minutes, giving you just enough time to prep your ingredients and get everything ready.

Step 2: Prepare the Bread
While the air fryer heats up, take your thick slices of bread and lightly butter one side of each. The buttered side will form a golden crust while cooking. Using a spoon, gently press a well into the center of each slice, making enough room for your egg. This step helps hold the egg while cooking and keeps it in place, ready for that delicious filling.

Step 3: Add the Eggs
Crack one egg into the well of each slice of bread, making sure to do this carefully to avoid any shell pieces. If you’re feeling adventurous, scrambled eggs can replace the whole eggs for a different texture. As you prepare the Air Fryer Egg and Cheese Toast, you’ll see the egg fit perfectly in the well you created, promising a delightful, creamy center once cooked.

Step 4: Sprinkle the Cheese
Now it’s time to sprinkle a generous amount of shredded cheese around the edges of the egg or over the egg whites, depending on your preference. Cheddar melts beautifully, providing that gooey texture that complements the dish well. Feel free to be creative with the amount and type of cheese you use, adjusting it to suit your taste as you prepare your Air Fryer Egg and Cheese Toast.

Step 5: Air Fry the Toast
Carefully place the prepared bread slices into the air fryer basket, making sure not to overcrowd it. Air fry the toast for 6-8 minutes, depending on how you like your yolk. For a runny yolk, opt for 6 minutes, while 8 minutes will give you a firmer yolk. As the cheese melts and the egg cooks, keep an eye out for the egg whites to be fully set and the cheese bubbling.

Step 6: Season and Serve
Once your Air Fryer Egg and Cheese Toast is done cooking, carefully remove it from the air fryer using a spatula. Season the dish with salt and pepper to taste and add fresh parsley or chives for an extra pop of flavor and color. Serve hot and enjoy the heavenly combination of crispy toast, a creamy egg, and melted cheese for a fantastic breakfast treat!

What to Serve with Air Fryer Egg and Cheese Toast?

Looking to complete your breakfast feast? Pair these delightful toast slices with complementary sides and drinks that elevate your morning experience.

Fresh Fruit Salad: Bright, juicy fruits provide a refreshing contrast to the warm, cheesy toast, making every bite a burst of flavor.
Crispy Bacon or Sausage Links: The savory, salty notes beautifully enhance the richness of the egg and cheese, creating a satisfying breakfast plate.
Light Green Salad: A crisp salad adds a balancing crunch and a touch of freshness, lifting the palate alongside the hearty toast.
Avocado Slices: Creamy avocado offers a delightful butteriness that pairs perfectly with the crispy toast, bringing a luxurious element to your meal.
Hot Sauce Drizzle: A splash of your favorite hot sauce brings a zesty kick, elevating the flavors while adding warmth to the dish.
Herb-Infused Yogurt Dip: This tangy dip cools the palate while complementing the richness of the toast, making it a unique addition to your table.
Sparkling Water with Lemon: A refreshing beverage that cleanses the palate, sparkling water pairs beautifully with the comforting richness of the egg and cheese toast.
Sweet Jam or Marmalade: For a surprising sweet twist, offer a side of jam or marmalade. A bite of the toast with a smear of fruit preserves adds a delightful contrast.
Coffee or Herbal Tea: Enjoy with a warm cup of coffee or herbal tea to round off your morning meal with a cozy touch.

Expert Tips for Air Fryer Egg and Cheese Toast

Bread Choice Matters: Choose thick, sturdy bread to prevent sogginess and ensure your eggs stay nestled. Sourdough or sourdough-like varieties work wonders!
Egg Timing: For a perfectly runny yolk, stick to 6 minutes of air frying. If you prefer a firmer yolk, increase to 8 minutes—just keep an eye on it!
Avoid Overcrowding: Give each slice enough space in the air fryer to cook evenly. If cooking for a crowd, prepare in batches for the best results.
Custom Toppings: Feel free to elevate your dish with extras like bacon, avocado, or hot sauce. Your Air Fryer Egg and Cheese Toast can be as unique as you are!
Mix It Up: Experiment with different cheeses or add spices like paprika to make your breakfast even more exciting!

Air Fryer Egg and Cheese Toast Variations

Feel free to play with this recipe and unleash your creativity in the kitchen!

Dairy-Free: Swap out regular cheese for plant-based alternatives like cashew or almond cheese to keep it vegan-friendly.
Gluten-Free: Use gluten-free bread to enjoy this tasty breakfast without compromising on flavor or texture.
Herbed Delight: Mix fresh herbs like dill or basil into the egg before cooking for an aromatic twist that elevates the dish.
Spicy Kick: Add a pinch of cayenne pepper or a dash of hot sauce before air-frying for those who love a bit of heat.
Savory Twist: Incorporate cooked bacon or sausage slices on top of the egg before adding cheese for a heartier meal.
Mixed Veggies: Toss in some chopped spinach or bell peppers along with the egg for a vibrant breakfast full of nutrients.
Flavor Boost: Experiment with garlic powder or smoked paprika sprinkled on the cheese for a flavor explosion that’s hard to resist.
Avocado Topping: After cooking, top the toast with sliced avocado and a sprinkle of salt for a creamy, fresh finish.

These variations allow you to personalize your Air Fryer Egg and Cheese Toast, making breakfast a delightful adventure. For more creative lunch ideas, don’t forget to check out my Pumpkin Cream Cheese or Protein Philly Cheesesteak recipes!

Storage Tips for Air Fryer Egg and Cheese Toast

Fridge: Store leftover Air Fryer Egg and Cheese Toast in an airtight container for up to 2 days. Make sure to let it cool completely before sealing to avoid condensation.

Freezer: If you want to save them longer, freeze the cooked toast for up to 1 month. Wrap each piece in plastic wrap and then place in a freezer-safe bag, ensuring to remove as much air as possible.

Reheating: To reheat, place the toast back in the air fryer at 325°F for about 2-3 minutes until warmed through and slightly crispy again. This method ensures you regain that delightful texture!

Make Ahead Options

These Air Fryer Egg and Cheese Toasts are perfect for meal prep enthusiasts! You can prepare the bread and the wells for the eggs up to 24 hours in advance by lightly buttering the slices and creating indents. Store them in an airtight container in the refrigerator to keep them fresh. When you’re ready to serve breakfast, simply crack the eggs into the prepared wells, sprinkle your desired cheese on top, and air fry for 6–8 minutes. This way, you’ll have a delicious hot breakfast ready in no time, saving you valuable minutes during busy mornings! Just remember, the longer you leave the bread prepared, the more moisture it may absorb, so it’s best to add the egg just before cooking.

Air Fryer Egg and Cheese Toast Recipe FAQs

How do I choose the best bread for my Air Fryer Egg and Cheese Toast?
Absolutely! I recommend using thick slices of bread, such as sourdough or a hearty sandwich bread. Thicker slices provide the necessary structure to hold the egg without getting soggy, ensuring a delightful breakfast experience. Look for bread with a robust texture and freshly baked aromas; this elevates the entire dish!

How should I store leftover Air Fryer Egg and Cheese Toast?
For the fridge, store your leftover Air Fryer Egg and Cheese Toast in an airtight container for up to 2 days. Make sure to let it cool completely before sealing to avoid condensation, which can make the bread soggy. For longer storage, you can freeze the cooked toast for up to 1 month—just wrap each piece in plastic wrap, then place in a freezer bag, removing as much air as possible.

Can I freeze Air Fryer Egg and Cheese Toast?
Yes, you can freeze the cooked toast! After allowing it to cool completely, wrap each egg and cheese toast in plastic wrap, and place them in a freezer-safe bag, ensuring to remove excess air. You can store it in the freezer for up to 1 month. When ready to enjoy, simply reheat in the air fryer at 325°F for 2-3 minutes until warmed through and crispy.

What should I do if my eggs crack while cooking?
No worries! If any of your eggs crack while cooking, just keep an eye on the air fryer to prevent any overflow. If it’s a significant crack, consider using a pair of kitchen scissors to snip away any excess white spilling over. In the future, you might also want to use a slightly deeper well in your bread or switch to eggs that are a little fresher, as older eggs can be more fragile.

Are there any dietary considerations for making this dish?
Very! This Air Fryer Egg and Cheese Toast can easily be customized to fit various dietary needs. For those who are dairy-free, you can swap the cheese for plant-based alternatives without sacrificing taste. Additionally, if cooking for pets or individuals with common allergies, just ensure to select ingredients that are safe and appropriate for their dietary requirements. Always double-check labels to avoid hidden allergens!

What if my cheese isn’t melting properly?
If your cheese isn’t melting as expected, it may not be the right type or not enough was used. I recommend sticking to shredded cheese varieties like mozzarella or cheddar, which melt beautifully. If you realize the cheese is barely melting after the recommended cooking time, simply let it air fry for an additional 1-2 minutes; keep an eye on it to prevent overcooking your egg. Enjoy experimenting with different cheeses for varying textures and flavors!