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Bang Bang Salmon Bites Bowls

Bang Bang Salmon Bites Bowls: Flavor-Packed and Easy to Make

Bang Bang Salmon Bites Bowls offer a rich, buttery flavor combined with a spicy, creamy sauce, making a deliciously unique dinner experience.
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Prep Time 20 minutes
Cook Time 18 minutes
Total Time 38 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Asian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon Bites
  • 1 pound Salmon fillets fresh or frozen; skinless preferred
  • 1/2 cup Cornstarch for coating
  • to taste Salt
  • to taste Pepper
For the Bang Bang Sauce
  • 1/2 cup Mayonnaise creamy base of the sauce
  • 1/4 cup Sweet chili sauce for sweetness
  • 1-2 tablespoons Sriracha adjust to preference
  • 1 tablespoon Lime juice fresh
For the Bowl Assembly
  • 2 cups Cooked rice jasmine or brown rice
  • 2 cups Mixed greens fresh
  • 1 medium Sliced avocado for garnish
  • 1/4 cup Chopped green onions for garnish
  • to taste Sesame seeds optional

Equipment

  • Baking sheet
  • Mixing Bowl
  • Whisk

Method
 

Preparation and Cooking
  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper. Cut salmon fillets into bite-sized pieces, season with salt and pepper.
  2. Coat salmon pieces in cornstarch until fully covered. Arrange them on the prepared baking sheet in a single layer.
  3. Bake salmon bites for about 15-18 minutes until golden brown and cooked through.
  4. While the salmon bakes, mix together mayonnaise, sweet chili sauce, Sriracha, and lime juice in a bowl until smooth.
  5. Cook rice according to package instructions, aiming for about 20 minutes total.
  6. Assemble bowls with rice, mixed greens, crispy salmon, avocado, and green onions on top.
  7. Drizzle the Bang Bang sauce over bowls and sprinkle with sesame seeds.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 24gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 18gCholesterol: 60mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 5gVitamin A: 500IUVitamin C: 15mgCalcium: 40mgIron: 1.5mg

Notes

For best results, do not overcrowd the baking sheet for crispy salmon. Adjust the spice level of the sauce to taste.

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