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–+ servings
Charcuterie Board Meat Flowers

Charcuterie Board Meat Flowers: Easy Appetizer for Wow Factor

Create stunning Charcuterie Board Meat Flowers for a delightful appetizer that will impress your guests at any gathering.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 pieces
Course: Appetizers
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Flowers
  • 10-16 slices Large Pepperoni Thinly sliced
  • optional slices Salami/Prosciutto Enhances flavor
For the Accompaniments
  • 3-4 ounces Cheeses (Brie or Gouda) For pairing
  • 1 cup Olives
  • 1 cup Nuts For texture contrast
  • 1 cup Fresh Fruits (Grapes or Figs) For sweetness

Equipment

  • wine glass

Method
 

Step-by-Step Instructions
  1. Prepare Ingredients: Gather 10–16 large pepperoni slices and lay them flat on a clean surface.
  2. Drape and Pinch: Drape a slice of pepperoni over the rim of a wine glass, creating a curve, and pinch down to secure.
  3. Shingle the Next Slice: Add a second slice, positioning it either closely or spaced out to create a layered effect.
  4. Continue Layering: Keep adding layers of pepperoni slices until you reach 2–4 layers, ensuring they maintain a lovely rosette shape.
  5. Form the Flower: Carefully flip the glass to release the meat flower, twisting gently to maintain its shape.

Nutrition

Serving: 1pieceCalories: 120kcalCarbohydrates: 2gProtein: 7gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 450mgPotassium: 100mgSugar: 1gVitamin A: 200IUCalcium: 15mgIron: 0.5mg

Notes

Feel free to mix and match ingredients to personalize your charcuterie board. Use high-quality meats for the best results.

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