Go Back
+ servings
Cheese Bread

Cheese Bread Heaven: Easy Recipe for Cheesy Bliss

Indulge in the savory goodness of homemade Cheese Bread that transforms any day into a delightful occasion.
Prep Time 15 minutes
Cook Time 50 minutes
Cooling Time 10 minutes
Total Time 1 hour 15 minutes
Servings: 8 slices
Course: Snacks
Cuisine: American
Calories: 210

Ingredients
  

For the Batter
  • 2 cups All-purpose flour Substitute with gluten-free flour for a gluten-free option.
  • 1 tbsp Baking powder
  • 1 tsp Baking soda
  • 1 tsp Salt Adjust to taste.
  • 1 tsp Garlic powder Fresh minced garlic can be used.
  • 2 tsp Dried oregano Can be replaced with Italian seasoning.
  • 1 tsp Dried thyme Fresh thyme can be substituted.
  • 1 cup Shredded cheddar cheese Can swap for gouda or feta.
  • 1 cup Shredded mozzarella cheese Substitutes well with gouda.
  • 1/2 cup Grated Parmesan cheese Pecorino Romano can be used.
  • 1 cup Buttermilk Regular milk with vinegar works too.
  • 1/4 cup Unsalted butter Coconut oil can be used for a dairy-free option.
  • 2 large Eggs Consider flax eggs for a vegan option.

Equipment

  • Loaf Pan
  • Mixing Bowl

Method
 

Step-by-Step Instructions for Cheese Bread
  1. Preheat your oven to 350°F (175°C) and grease a standard loaf pan with butter or non-stick spray.
  2. In a large mixing bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, garlic powder, oregano, and thyme.
  3. Gently fold in the shredded cheddar, mozzarella, and grated Parmesan cheese into the dry mixture.
  4. In a separate bowl, whisk together the buttermilk, melted unsalted butter, and large eggs.
  5. Pour the wet ingredients into the bowl of dry ingredients, stirring gently until just combined.
  6. Spoon the batter into your prepared loaf pan, smoothing the top with a spatula.
  7. Place the loaf pan in the preheated oven and bake for 45-50 minutes.
  8. Remove the bread from the oven and let it cool in the pan for 10 minutes.
  9. Slice the Cheese Bread while still warm or let it reach room temperature to enjoy.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 28gProtein: 7gFat: 8gSaturated Fat: 4gCholesterol: 45mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 8IUCalcium: 15mgIron: 6mg

Notes

This Cheese Bread is perfect to serve alongside soups or salads, and can be customized with various cheese types and add-ins like jalapeños.

Tried this recipe?

Let us know how it was!