Ingredients
Equipment
Method
Step-by-Step Instructions for Cheese Bread
- Preheat your oven to 350°F (175°C) and grease a standard loaf pan with butter or non-stick spray.
- In a large mixing bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, garlic powder, oregano, and thyme.
- Gently fold in the shredded cheddar, mozzarella, and grated Parmesan cheese into the dry mixture.
- In a separate bowl, whisk together the buttermilk, melted unsalted butter, and large eggs.
- Pour the wet ingredients into the bowl of dry ingredients, stirring gently until just combined.
- Spoon the batter into your prepared loaf pan, smoothing the top with a spatula.
- Place the loaf pan in the preheated oven and bake for 45-50 minutes.
- Remove the bread from the oven and let it cool in the pan for 10 minutes.
- Slice the Cheese Bread while still warm or let it reach room temperature to enjoy.
Nutrition
Notes
This Cheese Bread is perfect to serve alongside soups or salads, and can be customized with various cheese types and add-ins like jalapeños.
