Cozy Leftover Turkey Soup Recipe for Quick Family Comfort

This Leftover Turkey Soup Recipe is a comforting meal perfect for using up holiday leftovers.

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Prep Time 10

Cook Time 25

Total Time 35

Servings: 6 bowls

Course: Soups

Cuisine: American

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

2 tablespoons Olive Oil Use butter for added flavor.
1 tablespoon Butter Enhances richness of the soup's base.
1 cup Onion, chopped Adds sweetness.
2 medium Carrots, chopped Use a larger carrot for better sweetness.
2 stalks Celery, chopped Essential for traditional vegetable base.
1 clove Garlic, minced Adds aromatic flavor.

For the Flavor

1 teaspoon Thyme Fresh preferred for flavor.
6 cups Turkey or Chicken Stock Homemade or store-bought.
2 leaves Bay Leaves Remove before serving.
to taste Salt Adjust to personal taste.
to taste Pepper Adjust to personal taste.

For the Heartiness

1 cup Giant Pearl Couscous Adds heartiness.
2 cups Cooked Turkey or Chicken Any leftovers work great.

For Garnish

1 tablespoon Parsley, chopped Enhances flavor and visual appeal.

Equipment

Large soup pot

Method

Step-by-Step Instructions

Heat olive oil and butter in a large soup pot over low heat until melted and fragrant, about 2 minutes.
Add chopped onion, carrots, and celery; sauté for about 5 minutes until tender. Toss in minced garlic and thyme halfway through.
Pour in stock, add cooked turkey and bay leaves; season with salt and pepper. Increase heat and bring to a gentle boil.
Stir in giant pearl couscous; reduce heat and simmer uncovered for about 10 minutes, stirring occasionally.
Remove from heat, discard bay leaves, and garnish with parsley before serving hot.

Nutrition

Serving: 1bowlCalories: 300kcalCarbohydrates: 32gProtein: 25gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 600mgPotassium: 800mgFiber: 4gSugar: 3gVitamin A: 5000IUVitamin C: 20mgCalcium: 40mgIron: 2mg

Notes

For best results, use low-sodium stock and feel free to add any leftover vegetables for extra nutrition.

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