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Creamy Cilantro Garlic Sauce With Jalapeños & Limes

Creamy Cilantro Garlic Sauce With Jalapeños & Limes Bliss

This creamy cilantro garlic sauce with jalapeños & limes is a quick, versatile, and delicious addition to any meal.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Sauces
Cuisine: Mexican
Calories: 75
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 bunch Fresh Cilantro Stems are flavorful too
  • 3 tablespoons Lime Juice Fresh juice adds tangy zing
  • 1 whole Jalapeño Remove seeds for milder flavor
  • 2 cloves Garlic Adjust to your liking
  • 1/2 cup Mayonnaise Use Greek yogurt for lighter option

Equipment

  • High-speed blender or food processor

Method
 

Step-by-Step Instructions
  1. Gather all ingredients including fresh cilantro, lime juice, jalapeño, garlic, and mayonnaise. Finely chop the jalapeño and garlic.
  2. In a high-speed blender or food processor, combine chopped cilantro, lime juice, jalapeño, and garlic. Add mayonnaise and blend for 30 seconds until smooth.
  3. Taste the sauce and adjust consistency with more lime juice if needed. Add extra jalapeño for heat or a pinch of salt if desired.
  4. Transfer the sauce to a squeeze bottle or airtight container. Store leftovers in the refrigerator.
  5. Drizzle over tacos, grilled meats, or fresh salads to enhance flavors.

Nutrition

Serving: 1tablespoonCalories: 75kcalCarbohydrates: 1gProtein: 0.5gFat: 7gSaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 5mgSodium: 65mgPotassium: 50mgVitamin A: 100IUVitamin C: 10mgCalcium: 5mg

Notes

Use fresh ingredients for best flavor. Adjust thickness and spice levels according to preference.

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