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–+ servings
Peach Lemonade

Delightful Peach Lemonade to Brighten Your Summer Days

This refreshing Peach Lemonade combines the sweetness of peaches with the tang of lemons, making it a must-try for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 cups
Course: Drinks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Lemonade Base
  • 4 cups Fresh Peaches Add a natural sweetness; substitute with nectarines for a similar taste.
  • 1 cup Fresh Lemon Juice Provides essential tanginess; fresh juice is preferred.
  • 8 cups Water Dilutes lemonade to desired strength.
  • 1 to 1.5 cups Sugar Sweetens the drink; consider honey or agave for a healthier option.
For Garnishing
  • 1 bunch Fresh Mint Enhances flavor; can be omitted or replaced with basil.
  • 2 slices Extra Peach Slices Use for garnish; adds visual appeal.

Equipment

  • Blender
  • Pitcher
  • Fine Sieve
  • knife
  • Cutting Board

Method
 

Step-by-Step Instructions for Peach Lemonade
  1. Combine 8 cups of water with 1 to 1.5 cups of sugar and 1 cup of fresh lemon juice in a large pitcher. Stir until sugar is dissolved.
  2. Wash and slice the peaches; reserve some for garnish.
  3. Blend the remaining peach slices with 1 cup of lemonade mixture and 1 tablespoon of mint leaves until smooth.
  4. Strain the peach mixture if preferred for a smoother texture.
  5. Combine the peach purée with the lemonade base and stir well.
  6. Serve over ice, garnished with reserved peach slices and mint.
  7. Enjoy immediately for best flavor.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 10mgPotassium: 100mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 20mgCalcium: 5mgIron: 0.5mg

Notes

Store prepared peach lemonade in an airtight container for up to 5-7 days in the fridge. Freeze for longer storage.

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