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Garlic Parmesan New York Pizza Rolls

Garlic Parmesan New York Pizza Rolls: Melt-in-Your-Mouth Delight

Garlic Parmesan New York Pizza Rolls are the ultimate comfort food, combining the joy of homemade snacks with the vibrant flavors of Italy.
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Prep Time 20 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 12 rolls
Course: Snacks
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Pizza Dough Use store-bought for convenience or make your own.
For the Filling
  • 1 cup Marinara Sauce Feel free to swap for pesto if desired.
  • 2 cups Mozzarella Cheese Provolone works as a substitute.
For the Topping
  • 1/2 cup Parmesan Cheese Aged cheddar can also be used.
  • 2 cloves Fresh Garlic If fresh isn't available, use powdered garlic.
  • 1 tablespoon Italian Seasoning Substitute with individual herbs like oregano if preferred.
  • 4 tablespoons Melted Butter Olive oil can serve as a healthy alternative.
For Garnish
  • 2 tablespoons Fresh Parsley Basil makes a great substitute.

Equipment

  • Oven
  • Baking dish
  • Rolling Pin
  • Knife or Pizza Cutter
  • Mixing Bowl

Method
 

Step‑by‑Step Instructions
  1. Roll out your pizza dough on a lightly floured surface into a rectangle measuring approximately 12x16 inches.
  2. Evenly spread a generous layer of marinara sauce over the surface of the rolled-out dough, leaving a 1-inch border around the edges.
  3. Sprinkle a generous layer of mozzarella cheese over the marinara sauce, followed by half of the grated parmesan cheese.
  4. Starting from the longer side, tightly roll the dough into a log, then slice the log into 1-inch pieces.
  5. Place the sliced rolls upright in a greased baking dish, ensuring they are close together but not squished.
  6. In a bowl, mix together the melted butter, minced garlic, Italian seasoning, and remaining parmesan cheese.
  7. Preheat your oven to 375°F (190°C), and bake the rolls for 20-25 minutes until golden brown.
  8. Once baked, let them cool for a few minutes and garnish with fresh parsley before serving.

Nutrition

Serving: 1rollCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 600mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 100IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

These Garlic Parmesan New York Pizza Rolls will undoubtedly become a favorite in your home! Don't forget to follow the expert tips for the best results.

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