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–+ servings
Tomato Enoki Mushroom Soup

Hearty Tomato Enoki Mushroom Soup for Cozy Nights

This Tomato Enoki Mushroom Soup is a quick and satisfying dish that warms you from the inside out.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Asian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Broth
  • 2 tablespoons vegetable or canola oil Essential for sautéing; choose vegetable or canola for a neutral flavor.
  • 1 tablespoon fresh ginger Adds warmth and depth; fresh is recommended.
  • 2 cloves garlic Provides aromatic flavor; smash before using.
  • 1 pound lean ground beef Adds protein and umami.
  • 2 tablespoons tomato paste Infuses a rich flavor.
  • 4 cups low-sodium chicken stock Provides depth to the broth.
  • 1 teaspoon sugar Balances acidity of the tomatoes.
  • 1 teaspoon salt Enhances overall flavor.
  • ½ teaspoon ground white pepper Adds a subtle earthiness.
  • 1 tablespoon white vinegar Brightens flavors.
For the Soup Assembly
  • 2 scallions chopped Use both whites and greens.
  • 4 ounces enoki mushrooms The star ingredient, provides unique texture.

Equipment

  • Medium pot

Method
 

Step-by-Step Instructions
  1. Pour the oil into a medium pot over medium heat and heat until shimmering.
  2. Add the ginger and garlic to the pot and sauté for about 2 minutes until golden and fragrant.
  3. Increase heat to medium-high, add the ground beef, and cook for approximately 5 minutes until browned.
  4. Stir in the tomato paste and cook for an additional 2 minutes.
  5. Pour in chicken stock and seasonings, adding the enoki mushrooms and chopped scallions.
  6. Bring to a gentle boil, then reduce to low, cover, and simmer for at least 15 minutes.
  7. Taste and adjust seasoning before serving. Garnish with scallion greens.

Nutrition

Serving: 1bowlCalories: 300kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 600mgPotassium: 800mgFiber: 3gSugar: 4gVitamin A: 600IUVitamin C: 5mgCalcium: 50mgIron: 2mg

Notes

Use fresh ingredients for the best flavors. Adjust seasoning to your preference.

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