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–+ servings
Tiramisu Cold Brew

Irresistible Tiramisu Cold Brew for Coffee Lovers at Home

This Tiramisu Cold Brew combines rich coffee flavors with creamy dessert indulgence, making it a must-try for coffee lovers.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 glasses
Course: Desserts
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cold Brew
  • 1 cup Cold Brew Coffee homemade or store-bought
  • 1 ounce Coffee Liqueur optional
  • 0.5 teaspoon Vanilla Extract
For the Tiramisu Foam
  • 0.5 cup Heavy Cream or coconut cream for dairy-free
  • 0.5 cup Mascarpone Cheese or cream cheese
  • 2 tablespoons Sweetened Condensed Milk
For the Finish
  • 1 tablespoon Cocoa Powder for dusting
  • 1 tablespoon Chocolate Shavings optional for garnish

Equipment

  • Tall glass
  • Mixing Bowl
  • Electric mixer
  • small sieve

Method
 

Combine the Base
  1. Pour in 1 cup of chilled cold brew coffee and add 1 ounce of coffee liqueur and 0.5 teaspoon of vanilla extract. Stir gently for about 15 seconds.
Prepare the Tiramisu Foam
  1. Blend together 0.5 cup of heavy cream, 0.5 cup of mascarpone cheese, and 2 tablespoons of sweetened condensed milk in a mixing bowl until soft peaks form.
Layer the Foam
  1. Spoon or pour the tiramisu foam over the cold brew mixture, creating a beautiful layer.
Finish with Cocoa
  1. Dust the top of the tiramisu foam with cocoa powder for an elegant finish.
Serve and Enjoy
  1. Chill your glass before serving. Serve immediately with a spoon or straw.

Nutrition

Serving: 1glassCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 100mgPotassium: 250mgFiber: 1gSugar: 18gVitamin A: 400IUCalcium: 150mgIron: 1mg

Notes

Use high-quality cold brew for the best flavor and whip the cream to soft peaks for the perfect foam consistency.

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