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Spooktacular Mummy Brownies – Easy Halloween Treats

Spooktacular Mummy Brownies – Easy Halloween Treats You’ll Love

Enjoy Spooktacular Mummy Brownies, easy Halloween treats that combine rich chocolate and festive design for perfect indulgence.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 15 minutes
Total Time 1 hour
Servings: 16 squares
Course: Desserts
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Brownie Ingredients
  • 1 cup Unsweetened Cocoa Powder Provides rich chocolate flavor
  • 1 cup Granulated Sugar Adds sweetness and moisture
  • 1 cup All-Purpose Flour Structure; substitute for gluten-free
  • 2 large Eggs Helps bind and achieve chewy texture
  • ½ cup Unsalted Butter (melted) Infuses moisture; use coconut oil for dairy-free option
  • White icing Icing Used for decorating mummies

Equipment

  • 9x9-inch baking pan
  • Mixing Bowl
  • Spatula
  • piping bag

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a 9x9-inch baking pan.
  2. In a large bowl, whisk together cocoa powder, sugar, flour, and a pinch of salt.
  3. Melt butter and let it cool. Whisk eggs in a separate bowl, then combine with cooled butter.
  4. Fold the wet ingredients into the dry ingredients until just combined.
  5. Transfer the batter to the baking pan and bake for 25-30 minutes. Check with a toothpick for doneness.
  6. Cool for 10-15 minutes, then transfer to a wire rack to cool completely. Cut into squares and decorate with icing.

Nutrition

Serving: 1squareCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 9gSaturated Fat: 5gMonounsaturated Fat: 4gCholesterol: 35mgSodium: 120mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 100IUCalcium: 30mgIron: 1mg

Notes

Avoid overmixing for fudgy brownies, and allow cooling for clean cuts. Use a piping bag for decoration precision.

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