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Tiramisu Cold Brew

Tiramisu Cold Brew – Chill Out with This Creamy Coffee Treat

Tiramisu Cold Brew offers a refreshing twist on classic coffee with creamy mascarpone foam, perfect for warm days.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 cups
Course: Desserts
Cuisine: Italian
Calories: 210

Ingredients
  

For the Cold Brew Layer
  • 1.5 cups Cold Brew Coffee Use high-quality cold brew for optimal flavor.
  • 1 tablespoon Coffee Liqueur Optional, adds depth and sweetness.
  • 1 teaspoon Vanilla Extract Enhances flavor profile.
For the Tiramisu Foam
  • 0.25 cups Heavy Cream Can use coconut cream for a dairy-free option.
  • 2 tablespoons Mascarpone Cheese Adds creaminess; can substitute with cream cheese.
  • 1 tablespoon Sweetened Condensed Milk Sweetens the foam.
  • 0.5 teaspoon Vanilla Extract
For Garnishing
  • to taste Cocoa Powder Dust lightly for finish.
  • to taste Chocolate Shavings Optional, adds richness.

Equipment

  • Mixing Bowl
  • Hand Mixer
  • Tall glass
  • Sifter

Method
 

Step-by-Step Instructions
  1. In a tall glass, pour 1½ cups of high-quality cold brew coffee. If desired, mix in 1 tablespoon of coffee liqueur and 1 teaspoon of vanilla extract. Stir well.
  2. In a mixing bowl, combine ¼ cup of heavy cream, 2 tablespoons of mascarpone cheese, 1 tablespoon of sweetened condensed milk, and ½ teaspoon of vanilla extract. Whisk until it thickens to a pourable consistency.
  3. Carefully spoon or pour the tiramisu foam over the cold brew coffee layer, aiming for contrast between the coffee and foam.
  4. Dust cocoa powder over the tiramisu foam layer and optional chocolate shavings for an indulgent touch.

Nutrition

Serving: 1cupCalories: 210kcalCarbohydrates: 22gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 95mgPotassium: 300mgSugar: 18gVitamin A: 350IUCalcium: 100mgIron: 0.5mg

Notes

Pre-chill your glass before serving for a cooler experience. Use high-quality cold brew coffee for the best flavor.

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